Ethnographic Findings of a Stay-at-Home Mom

I spent a decade trying to understand mothers. It was my job. I took notes on their conversations while sitting behind a two-way mirror. I scoured their purchase data and media habits. I went grocery shopping and cooked dinner with them, observing them like rare specimen rather than fellow women.  I was in my early thirties, childless, living in a high-rise, and paid to be an expert on suburban mothers.

I used my knowledge in many ways. I helped cast pretty “aspirational” moms with shiny hair for commercials, and brainstormed ways in which to depict them (twirling in the rain, slipping pancakes off a spatula). I instructed creative teams to “celebrate” moms, and wrote bulleted power-point presentations detailing how.

But despite years of being an expert, advising clients and earning a fairly good salary, there were things I didn’t know.

In 1999, I became a mom. Two years later, I quit my job, cut my hair, bought a minivan and moved to the suburbs. I was searching for a simpler life, and figured being a stay-at-home mom (SAHM) couldn’t be that hard. After all, I knew about mothers, and being a SAHM was just like being a working mom, right? Except I’d have more time for coffee dates, construction paper projects and a chance to learn the cello.

My stupidity, and subsequent nervous breakdown, nearly killed me. Turns out, I was far from an expert on stay-at-home moms.  I was a joke. Seriously, time to learn the cello? I barely showered — for an entire decade.

This year marks my tenth anniversary “at home.”  It also marks the year I attempt to leave my “ethnographic fieldwork” and return to the workforce. Naturally, I’ve been thinking about those days in the conference room presenting data on motherhood like I knew what I was talking about.

Dear Diary: I have regrets.

My first regret is lumping too many mothers together under the guise of finding “common insight.” True, this made good strategic sense, but looking back, it may have also led to a lot of work with the same overall tone – sappy, uplifting, and insipid

Further, I defined mothers demographically, because that’s how media is measured. Tactically speaking, however, this spurred a homogeneous view of their daily experiences. These were pre-social media days, but I was sure we could reach our target mother through a strategic “360 degree experience” complete with charts detailing her “touch-points.”  What I didn’t know was that ear infections, snowstorms, traveling husbands and lice could lead to weeks without leaving the house. Touch-points, indeed.

There’s been a lot to sort through as I ready for the working world. I’ve been dusting off my resume, shopping for heels, and mentally interviewing myself (a process which seems to induce both narcissism and the need for a nap).

One of my favorite self-interview questions is: “What, in particular, have you learned about motherhood that would be helpful to other marketers who target moms?”

Since I never shed my love of bullet points and italicized implications, I thought I’d try a list. It’s not an exhaustive list, nor is it punctuated with self-promotion on how I did the “best thing” for my kids.That stuff is all covered in blogs and Mommy War message boards.

Rather, my list includes highlights of what I’ve observed with how SAHMs navigate the suburbs, disperse their emotional currency, and construct their social structures. I’m hoping to add insight for other childless, high-rise dwelling “experts” who present statistics on mothers — or better yet, prepare another working mom who might be imagining simplicity and cello lessons in the suburbs.

Disclaimer: I live in an enclave of statistical defiance – a suburban “utopia” with a high concentration of educated mothers who choose to stay at home. It’s a lifestyle accentuated by white picket fences and perennial gardens. Pulsing with consumerism, brands ripple through here visibly. You can practically set your watch by their arrivals.

Lessons Learned by a Stay-at-Home Mom:

  • Mothers don’t hang out with women their own age; they hang out with women whose kids are the same age as theirs. Before I had kids, most of my friends were my age. Now my friends span two decades. I forget this disparity until I reference something from my high school years, and realize the mother sitting next to me was in first grade.

Do not be presumptive when pooling us together. Our child-rearing issues may be similar, but our cultural references, social histories and formative experiences are not. Remember: one mother’s “hip” is another mother’s “retro.”         

  • The first child drives everything – he gets the most attention, garners the most emotional focus, and usually generates the mother’s social circle. My eldest daughter is one of the only first-borns in her grade. This made it hard for me to make friends. At preschool drop-off, I could barely make eye contact the other moms. They were in a screaming hurry to get out the door. They’d already done their time loitering with desperate, friend-seeking smiles. They didn’t need new friends; they had errands to run.

When targeting mothers of multiple kids, realize the emotional focus is on needs of the eldest child. Unless there’s a special need, the mother’s involvement is unfairly, but unavoidably, weighted toward her first-born.

  • There’s a social labyrinth among SAHMs that is not unlike high school. Working outside the home affords working moms a certain perspective that SAHMs can lose. We have more time to ruminate over social slights, more rigor to expend on them. We sidle up to like-minded women for company and migrate to cliques. We don’t have job titles, so we organize ourselves socially. It’s unofficial, but obvious – and painful because we know better. Also, we love to gossip. It’s a delicious escape from monotony. We’re smart, strategic and mentally bored. Our smoldering energy just needs a match.

Never, ever, underestimate word-of-mouth among mothers. It’s not only a source of information, it’s our emotional currency and a symbol for inclusion. 

  • Schools are the power source, from which influence emanates. Every school has a handful of moms who volunteer for everything. Because the schools are so grateful for their hard work, these moms gain access to the preferred teachers, coaches and opportunities. They are the moms with influence. I had a friend who was meeting with the principal about her child. Sitting before the principal she read upside down “Parent Involved at School” written on her child’s personal file. She hated to admit it, but she was thrilled by the evidence: she had clout.

 Marketers should stay away from the classroom, parents resent it. If you want influence, find the PTA President. Help her with her job – and you’ve gained an advocate with insider status.

  • Friendships are complicated because they’re everything. Stay-at-home moms are starved for the adult company of other mothers. We empathize and support each other. Friend making is to the mother what dating is to the single woman. It’s all consuming.

Build a genuine and interesting forum that connects us, and we will come.

  • Being busy is both the consequence and the goal. We complain about how busy we are, but we do it to ourselves. We make careers out of volunteering and the PTA. We squeeze into Lululemon gear and push joggers until our knees crack. We host play groups, book groups and parenting groups – cooking, cleaning, and primping for each one. We pretend not to nap or watch TV. If we find downtime, for heaven’s sake, we don’t enjoy it. We get busy.  Enjoyment equals guilt.

As former professionals became SAHMs, the business of being a SAHM somehow became more professional. Yet at some point, the pendulum has to swing. Everyone is dying to get off the crazy train, but no one wants to go first. Perhaps Millennials coming into parenthood will relax the requirements as they have a different work ethic, and view themselves to be more tolerant (“Millennials: Confident, Connected, Open to Change;” Pew Research Center; 2/24/10).  

  • Mothers don’t really care about advertising. We don’t even discuss the super bowl ads. If we talked about a commercial, we’d have to admit we watch TV. We feel guilty watching TV, plus we’re too busy.

Breakthrough is everything. Forget product demos and differentiated claims, be bold. Entertain us.

  • There is snobbery surrounding social media. Mothers may account for the biggest user base, but we pretend we don’t participate. We roll our eyes at people who post too much. “I’m too busy for Facebook,” we say. “Who has time to blog?” As such, we take a bit of a social risk when we “like” a brand. It broadcasts we’re spending a lot of time on Facebook.

I see billboards saying “Friend us on Facebook,” and I roll my eyes. I’m not going to friend a shopping mall, so stop asking. If you choose to use social media, use it properly. Create a Facebook page that’s involving and intelligent. Attach your brand to a grass-roots cause, cultural conversation or source of learning, and we’re more likely to like it.  

  • We don’t openly discuss our guilt for not working, because we’ve chosen to stay at home. This creates pressure to actively demonstrate maternal, domestic, physical and civic success. (See busy above). It’s why we bring homemade treats to school and host elaborate teacher appreciation banquets. It’s why a lot of us only turn to the Internet to anonymously “blog out” our loneliness and worry. It’s what prompts a SAHM to justify her years at home by cloaking them in ethnographic findings.

Businesses would be smart to think holistically about the skills of a SAHM returning to work. More than carpooling multi-taskers, we are women with honed strategic, intuitive, and political skills. We’re trained to organize — literally and emotionally. We’re tireless and devoted. And this SAHM, in particular, is excited to be heading back.       

What’s the Skinny on Luna Bars?

That depends on who you ask.

Lots of folks are tweeting and posting about Luna Bars – - from flavor reviews to post-training snacking lists. Chatter is generally positive and product-based:

“I’ve trained with Luna Bars and hard candy.”

“Post-race snacks included oranges, bananas, muffins, Luna Bars and Powerade.”

“Wednesday: another AM workout (Luna Bar and apple beforehand  — if you’re a woman and you don’t eat Luna Bars, you’re a damn fool.)”

At first blush, comments appear similar in nature — but a closer look at exactly who is posting reveals that attitudes and usage among Luna Bar enthusiasts are quite different. 

For example, Luna Bar’s most vocal online segment are Fitness Bloggers. These women discuss Luna Bars within the context of documenting their fitness goals and training regime. 

“This week I ate far too many Luna bars, Zbars and Clif Bars. I wish I didn’t love bars so much, they’re taking over the fruit bowl.”

“I have a mini pocket in my running pants so I figured I could pop my Luna Bar in it.”

“Luna Bars taste decadent, but they aren’t calorie bombs. They’re not high in the fiber department, but they do contain about 10 grams of protein.” 

Reading further into their blogs reveals similarities in their outlook and lifestyles. These women are all educated on health and wellness. They have a balanced approach to eating and an obsession with fitness. They’re optimistic about life and seek to motivate others, using social media to that end:

“Running makes me feel like an athlete again. It makes me appreciate different aspects of different seasons. It makes me aware of things I wasn’t aware of before.”   

 Another group of women chatting about Luna Bars are Diet Posters. These women are struggling with their bodies and weight. They love that Luna Bars taste yummy, but are still considered a “good” food option. Their challenge is in eating properly to lose weight. 

“Ate one of the new Coconut Luna Bars. I thought I was having oral sex. Unreal good.”

“I bought a few boxes of Luna Bars to help me out on my quest, and so far they’ve hindered it…I think I had five bars yesterday and they amount to 180 calories each, which means I had 900 calories worth of Luna Bars.” 

“In the last 24 hours I have eaten: steak, cheese and bacon fries, mint chocolate chip ice milkshake, movie theater popcorn, regular coke, chicken chili, pretzel bites with nacho cheese, skinny vanilla latte, 2 Luna Bars and string cheese.”

These women are emotionally invested in their dieting progress. They report good days and bad ones. It’s no surprise, they have a love/hate relationship with food. They use social media to make themselves accountable for their food intake, and work through their struggles with food.

“Today I had a massive binge. My stomach hurt I ate so much.”

“Dieting is much easier when you aren’t being social. How do people do it?”

Slightly, but still notably, different from Fitness Bloggers are Foodie Reviewers. These women are conscious of health and fitness, but are focused more on food, recipes, good finds and cooking.

“Lemon Zest Luna Bars will never get old.”

“I am a Luna Bar fanatic, and I thought I had tried every kind, but apparently I’ve been missing out on some choco/coco love.”

“Oh, Luna Bar, you can do no wrong”

Generally healthy eaters, these women love food: fresh ingredients, recipes, restaurants, etc. They use social media to discuss and review food, often including pictures of what they’re eating.

“Food is just food until you try something new. Then, it’s an experience.”

“I’m a 20-something foodie who loves to eat, create and experience new foods.”

These segments emerged as having the most commentary. This doesn’t mean other user groups don’t exist (for example, many mentions were made by “curious men,” as well as overseas travelers receiving Luna Bars from home) — nor would this information seek to make any conclusions about volume contribution (though one Diet Poster had listed 2 Luna Bars for breakfast, every day!)

What is interesting to note is the similarities in usage and feelings by each group. These groupings can be used to spark social media strategies, address questions about brand positioning and/or provide guidance for tactic ideation.

Further, this information was all publicly volunteered — without the prompt of a single question or the forced setting of a focus group. It’s feedback given within the context of an average day, which for the future of  Luna Bars, appears to be a good one.

What Really Happens at Starbucks?

*

Starbucks is a social media Wonder-brand. The brand may stand in 16,000 neighborhoods, but it’s on the minds of millions. With nearly 14 million Facebook fans, one million Twitter followers, a dedicated YouTube channel, fan-sponsored Flickr groups, blogs and websites, brand conversation is omnipresent.

Years ago, Starbucks declared its goal to be the “Third Place” in the day of its users. Based on the stats, it appears millions have landed there. But what’s happening in this Third Place that keeps people coming back? Beyond the high of caffeine or the lull of an overstuffed chair, why are people so addicted to Starbucks?

While espresso and hip music are bound to incite a physical response, something deeper is brewing that makes people so loyal. Personal blogs offer some insight. Starbucks fans post a lot about the brand, whether it be fitting a “run” into a daily to-do list or full-on confessions of love. When blog postings are analyzed (each within its own context)  common elements of the emotional relationship begin to emerge. 

The Marketing Question: What happens on an emotional level that drives such loyalty for Starbucks?

The Methodology: For the purposes of this “glimpse,” hundreds of (mostly U.S.) blogs, Twitter accounts and website comments were cleaved for relevant content. Given the question, positive commentary received the focus. Additionally, the question, “How do you feel about Starbucks?” was posted on a personal blog, using a $10 giftcard giveaway to incent answers.

Direct quotes were chosen to illustrate conversational trends (i.e. they are not all inclusive).

Observations:

Starbucks coffee is distinctly evocative. For those who do enjoy it, the enjoyment is deeper, more sensuous, than with other brands.

“[Blogger name] enjoys drinking Starbucks without the lids for the full aroma experience.”

Only their coffee will make my face stop from hurting every morning.”

Additional product offerings elicit great delight, inviting non-coffee drinkers to be included in the brand experience.

“Tis the season! The Starbucks red cups are back!”

“..All I wanted to do was drive to Starbucks and get peppermint mocha in a festive red, holiday cup…”

“Frappacinos are cold and oh, so yummy”

Bloggers remark on the language — it connotes a sense of belonging and ritual.

 “Starbuckese”

“My order was always ‘tall with room’”

For many, Starbucks is a notable exception to financial, diet or time restrictions. The brand’s offerings, however “costly,” are nonnegotiable.     

“I’m spending less on random things  — but I will still allow myself to have a Starbucks every couple of days.”

“…no fast food, i.e. nothing with a drive-thru (except Starbucks doesn’t count)”

“I’ve forgone the luxuries of shoes, purses, make-up counters and shopping trips, but I refuse to give up Starbucks.”

Bloggers talk vividly about the in-store atmosphere, citing details that appeal to both senses and emotions. 

“the manufactured mellow lighting, the soothing music and the way the froth seems to stick to the top of your lip when you sip it out of a big mug…”

“I felt like I was sitting in someone else’s living room.”

“the coffee smell that hits you…the interesting people…the hip music they have playing softly…”

“the scratch-on-the-armchair, slipper-and-fire feel I get in Starbucks”

Additionally, emotions experienced in-store become fused to the brand, adding meaning and depth beyond the physical enjoyment.      

“Alone time to me means going to a crowded, warm place called Starbucks and ordering a sugar-heavy, creamy concoction purported to contain coffee and pretending to be all by myself.”

“We talk, we laugh, we cry. I have spent many hours consoling the anguish of lost love at Starbucks”

“We sit around drinking coffee and snacking on yummies for a very long time. I love it.”

The Learning:

Starbucks brand cues are highly sensuous, distinctive and emotionally symbolic – the smell, the taste, the lighting, the language, the music, etc. When users encounter these cues, whether it be in-store or passing through a drive-thru, a current-changing shift occurs that helps people feel inspired, connected, awakened, soothed. It’s a shift that however small or temporary, changes the current of a day.

In other words, however brief (the first sip or for an entire afternoon), Starbucks users feel a shift: from stress, fatigue, caloric and financial restrictions, boredom, loneliness, feeling ordinary –to something better: the rush of caffeine, sugar, connectedness, solitude, hipness, pleasure, productivity.

“It takes me a couple of moments to collect myself over my first sip of hot heaven.”

It’s a response that can’t be described with one emotion. Upon entering a Starbucks, one person may feel hipper, one may feel less fatigued, and another may feel relaxed. Yet even though these responses might vary, what’s common to them is that the brand elicits a change in being – a change that’s better, worth it, and for many, nonnegotiable.

Recently Starbucks CEO, Howard Schultz, announced plans to expand the brand. Social media outlets were crammed with commentary proving that folks are not only attached to Starbucks, they feel like they own it.

And with so many people relying on the brand to change the course of their day, the brand itself had better not change too rapidly. Backlash and/or diluting the meaning are at risk with any brand evolution. Fortunately, with the amount of insight packed into social media chatter, Starbucks executives will have ample feedback on their efforts. They need only listen.

——————————————

Note: Photo courtesy of Smile4MePhotography